餐饮英语
 
 引导来宾入席
 受理点菜及推荐食物
 进餐时的服务
 付账
 餐馆常用词汇
    -- 蔬菜类
    -- 肉类及其它
    -- 调味品
    -- 烹饪法
    -- 餐具
    -- 炊具
 
  Serving dishes 进餐时的服务
Waiter: Your Fried Shrimp Balls, sir.
您的炸虾球,先生。
Guest: Shrimp! Are you sure there's shrimp inside? It sure doesn't look like it!
虾!你确定里面有虾吗?它看起来实在不象虾!
Waiter: It's made from ground fresh shrimps, sir.
先生,它是用磨碎的鲜虾做成的。
Guest: Hm. By the way, what's this seasoning made from?
嗯。对了,这调味料是用什么做的?
Waiter: It's a mixture of pepper and various spices. It should be sprinkled on your food.
那是胡椒和多种香料混合成的,您应该把它洒在食物上。
Guest: I see. What do you call these?
我知道了。你们把这些叫什么?
Waiter: They are called Chinese Dumplings. Please mix a little soy sauce and sesame oil on this plate and dip them into it before eating.
这些叫水饺,请加一点酱油和麻油在碟子上,吃前沾一下。
Guest: Right. Thanks a lot.
好的,非常感谢你。
Waiter: You're welcome, sir. Please enjoy your meal.
不客气,先生。请好好享用。